Big Apple Curry
Teaching Sean (and you) how to make Indian food at home!
Menu
  • Home
  • About
  • Meet Sean
  • What is curry?
  • Indian Cuisine Map
  • Indian Cooking Toolkit
    • The Art of Indian Cooking: basic fundamentals
    • The 5–10–5 Rule: essential tools
  • Privacy Policy
  • Contact
Menu
  • Recipes
  • Indian Cooking 101: Step-by-Step Lessons
    • 101: I’m new to Indian cooking, I need the basics
    • 201: I’m getting the hang of it
    • 301: I’m really confident
    • 401: I’m a pro, man!
  • Indian Cooking FAQ
  • Explore Indian Ingredients: Essential Aromatics, Spices, and Herbs
  • If You Keep Kosher
  • Big Apple Life
  • Musings + Factoids

What is Big Apple Curry?

Big Apple Curry shares my attempts to teach Indian Cooking to my husband Sean in our small Harlem kitchen! If you love Indian food and want to make authentic Indian dishes at home, you've come to the right place!

Navigating Big Apple Curry

Indian Cooking Toolkit

I was published in ROOTS

Tag Cloud

meat health rice dinner party nutrition quick cooking lamb karnataka spicy turmeric BBQ side dish seafood dinner kids yogurt summer indian new york city south indian curry vegetarian raita lunch harlem indian food easy Recipes chicken coconut lentils kosher spices chutney appetizer slow cooker vegan quick and easy snacks

Archives

Browse: Home   /   2013   /   February   /   28
SPICE SPOTLIGHT: PAPRIKA

SPICE SPOTLIGHT: PAPRIKA

February 28, 2013
Big Apple Curry
Explore Indian Ingredients: Essential Aromatics, Spices, and Herbs

What is paprika? Paprika is a ground spice that is made from the dried fruits of Capsicum annuum — either bell peppers or chili peppers,…

Read Article →

Subscribe to Big Apple Curry

* indicates required

Connect with Big Apple Curry!

Join us on Pinterest!

Visit Big Apple Curry's profile on Pinterest.

Join the Conversation!

Tweets by @bigapplecurry

Privacy Policy

Copyright © 2024 Ina Kota